MOORE, Okla., Aug. 4, 2009 (GLOBE NEWSWIRE) -- Vaughan Foods, Inc. (Nasdaq:FOOD), a regional leader in fresh-cut vegetables and fruit products, and a broad line of refrigerated prepared salads, sauces, soups, and side-dishes, today announced that it will release financial results for the second quarter ended June 30, 2009 after the close of the market on Thursday, August 6, 2009. Vaughan management will host an investor conference call on Friday, August 7, 2009 at 10:00 a.m. ET to discuss these results.
Interested parties should call 866-293-8969 (domestic) or 913-312-0644 (international) at least 5 minutes before the scheduled start time (no passcode required). You may also access this call via the Internet at:
http://www.vaughanfoods.com
For those who are unavailable to listen to the live broadcast, a replay will be available through September 3, 2009 and can be accessed by dialing 888-203-1112 (domestic), and 719-457-0820 (international). The pass code is 9451721.
About Vaughan Foods, Inc.
Vaughan Foods and its subsidiaries prepare refrigerated salads, soups and sauces, as well as fresh-cut produce (salad and salad mixes), which it distributes to its customers in the Midwest, Southeast, Northeast and Southwest United States. Among its customers are restaurants, grocery store delis and food service businesses.
The Vaughan Foods, Inc. logo is available at http://www.globenewswire.com/newsroom/prs/?pkgid=4726
Safe Harbor Statement
This press release contains forward-looking statements about the future performance of Vaughan Foods, Inc. based on Management's assumptions and beliefs in light of information currently available to it. There are a variety of factors that could cause actual and future results to differ materially from those anticipated by the statements made above. These factors are outlined in the Company's Form 10-Q and other reports filed with the Securities and Exchange Commission. Furthermore, Vaughan Foods, Inc. undertakes no obligation to update, amend or clarify forward-looking statements whether as a result of new information, future events, or otherwise.